Transylvania Restaurant Sample Menu
STARTERSSalata de boef, salata de venete, ciuperci cu maioneza (vol au vent with 3 fillings)
Cold Platter with Romanian salami and cheeses
Cheese pane and chicken liver
Polenta with cottage cheese and sour cream
Cheese Pane with green salad
Tripe borsch
Country borsch
Mushrooms soup...
* * * * *
MAIN COURSES
Cabbage vine leaves filled with pork and beef mince
Fried pork meat sausages, egg, cheese and polenta
Pork stew with polenta
Creamy chicken
Roast pork with wine sauce and mushrooms
Baked beans with smoked sausages...
* * * * *
Grilled traditional Romanian spicy meat rolls
Grilled pork chops with fresh fries and Romanian pickles
Mixed grill of loin pork, chicken and vegetables
Pork escalope with country potatoes
Chicken breast escalope
Fudulii la gratar
Creier pane
Creier cu ceapa si ou
Grilled pork fillet
Grilled filet steak
Fried rainbow trout with lemon butter, parsley sauce
Cod Fillet
Traditional fish meal with polenta
Vegetarian dish
Cheese pane with fries
Chefs speciality...
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SALADS
Romanian salad with feta cheese
Vine tomatoes and spring onion salad
Fresh cabbage salad
Romanian pickles...
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